Join Canada's Largest Food Safety Association!!
Membership with the Ontario Food Protection Association offers unique opportunities for collaboration and professional development.
Standard membership benefits include:
* Access to OFPA events & meetings
* Discounted rates to OFPA workshops
* Members directory (members only access)
* OFPA quarterly newsletter - Prophylaxis: view sample newsletter (PDF)
Who are the Members of the OFPA?
OFPA members include food safety professionals from every facet of the food industry: Meat and poultry, Bakery, Brewery, Fruits and Vegetables, Processed Meats, Dairy, Snack Foods, Foodservice, Beverage, Fish and Prepared Foods. In addition, our members represent all the supply and service businesses such as sanitation supplies and equipment, as well as municipal, provincial and federal governments, academia, research and testing laboratories, and public health.
Benefits
* Provides a common forum for those associated with food safety in the food industry.
* Enables those interested in food safety to exchange ideas, experiences and information.
* Recognizes academic achievement in food-related courses through the awarding of scholarships.
* Sponsors and organizes meetings to inform members of new and improved methods in the safe hygienic production, transportation, processing and sale of food products.
* Provides all members with the association's award winning newsletter.
* Recognizes those making extraordinary contributions to food safety.
